Parboiled & Speciality Rice
Broken rice consists of fractured grains produced during the milling process. It retains all the nutritional properties of whole rice but is more affordable, making it popular in both human consumption and as a raw material for brewing, pet food, and snacks. It cooks faster and is suitable for porridge, idli, dosa batter, and economical meal options.
Details
Short / Mixed
Raw / Parboiled
Varies
Max 12%
25% – 100%
≥ 95% (Sortex Cleaned)
Double Polished
Neutral
Soft
White / Golden
24 Months
All major rice-growing states in India