Mustard Seeds – Brown Mustard | 100% Natural | Export Quality from India

Brown Mustard Seeds are slightly larger and milder than black mustard but still carry a distinct pungent aroma and flavor. They are commonly used in Indian cooking, sauces, condiments, oil extraction, and seasoning. Brown mustard is also a rich source of essential oils, used in both culinary and medicinal applications.

Product Specifications

Botanical Name

Brassica juncea

Common Name

Brown Mustard Seeds / Rai

Product Form

Whole / Powder / Crushed

Grade

Brown Mustard

Color

Brown to Dark Brown

Volatile Oil Content

0.6 – 1.0%

Purity

99% (Sortex Cleaned, Foreign Matter Free)

Moisture Content

Max 10%

Shelf Life

12–24 Months (in dry storage)

Origin

Rajasthan, Uttar Pradesh, Gujarat, India

Packaging Options

Pack Sizes

100g

250g

500g

1kg

25kg

50kg

Bag Types

Poly Bags, HDPE Bags, Paper Bags, Vacuum Packs, Jute Sacks

Labelling: Customized Private Label Available (with multilingual options)
Container Load: 20 Ft: ~12 MT | 40 Ft: ~25 MT