Spices
Alleppey Green Cardamom, grown in the fertile soils of Kerala, is famous worldwide for its bold size, deep green color, and rich aroma. Considered the “Queen of Spices,” it is carefully harvested, dried, and graded to preserve its natural volatile oils and flavor. Highly prized in global cuisines, teas, confectioneries, and perfumes, it is one of the most premium grades of Indian cardamom.
Elettaria cardamomum
Green Cardamom / Chhoti Elaichi
Whole / Powder / Split / Crushed
Alleppey Green
Deep Emerald Green
8–10%
99% (Sortex Cleaned, Foreign Matter Free)
Max 10%
12–24 Months (in dry storage)
Kerala, India